These are breakfast cookies. They have crushed bran flakes in them (a lot) and cottage cheese (or ricotta) and raisins. A little bit of flour and brown sugar. They are a very sturdy cookie that goes wonderfully with milk. Only one of my kids didn't like them. They are not "sweet" like regular cookies. They probably have less sugar in them than most cereals though. Maybe, I don't really know. I, personally, liked the dough more than the baked cookie.
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